IAMI GUEST Interior Crew Training Guide — Steward(ess) Units Explained

A free guide to the real IAMI GUEST Programme structure for superyacht interior crew — steward(ess) training, cross-checked across multiple accredited training providers since GUEST isn't published as a single public syllabus document the way MSN 1853 is.

Structure Overview

• GUEST Programme Structure — Introduction, Advanced & Management Levels

Introduction Level

• Unit 23 — Introduction to Yachting & Yachting Life
• Unit 32 — Basic Housekeeping & Laundry
• Units 02/03 — Food & Beverage, Wine & Bartending

Advanced Level

• Advanced Level — Interior Admin, F&B, Laundry, Valet

Management Level

• Management Level — Accounting, HR, Event Management
• Leadership — Units 17/22 (HELM Equivalent)